It seems that the best congee in Bangkok is served up at a tiny, narrow restaurant within walking distance from Sapan Taksin BTS Skytrain Station.
From the information I have gathered, Jok Prince isn’t big on variety i.e their watery recipe has been honed to perfection. Their congee comes with finely minced pork balls, with or without offal, and is served with poached egg or ‘century egg’ (a Chinese style of preserved egg), with a garnishing of spring onions. What separates them from the competition is a faint but clearly perceptible smokey taste. Bowls start from 45 baht.
It’s at Charoen Krung Road, opposite Robinson Shopping Mall (next to Shangri La Hotel). Walk away from Saphan Taksin BTS Skytrain Station for about 200 metres.
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